Dayang Chem (Hangzhou) Co., Ltd. yog ib qho ntawm cov ua lag luam thiab cov neeg muag khoom ntawm caproic acid cas 142-62-1 hauv Suav teb, tshwj xeeb hauv kev muab cov tshuaj zoo tshaj plaws. Txais tos rau kev lag luam wholesale bulk caproic acid cas 142-62-1 ua nyob rau hauv Suav teb nov thiab tau pricelist los ntawm peb lub hoobkas. Kev pabcuam zoo thiab tus nqi tsim nyog muaj.
Khoom Taw Qhia:
1. Specification
|
Qhov tshwm sim |
Colorless rau lub teeb kua |
|
Assay |
99.0% Min |
|
Boiling Range |
202.6~204.6 |
|
Qhov ntom |
1.00.1g / cm3 |
Qhov tseeb specifications thiab COA yuav raug xa mus raws li qhov kev thov.
2. Ntim & shipping
|
Ntim |
R&D Qauv Loj: Muaj nyob rau hauv 1 g, 10 g, 100g thiab 1kg lub raj mis rau kev soj ntsuam kuaj. |
|
Kev faib khoom thauj |
Tsis tswj raws li qhov txaus ntshai zoo |
|
Lub Sijhawm Lead |
hauv Tshuag |
|
Shipping Txoj Kev |
DHL, FedEx, huab cua freight los yog hiav txwv freight |
3. Daim ntawv thov
Ua raws li lub hauv paus tsev thaiv hauv kev lag luam tshuaj rau kev tsim cov khoom sib txawv ntawm cov khoom siv qis, xws li polymers, dyes, surfactants, thiab agrochemicals.
4. Spectrum
5. Cov ntawv txheeb
1. Kev sib xyaw ua ke ntawm cov as-ham thiab qhov kub thiab txias ntawm kev tsim cov fermentative aromas los ntawm Saccharomyces cerevisiae thaum lub sij hawm caw fermentation.Appl. Microbiol. Biotechnol. 99(5) , 2291-304, (2015)
2. Novel Antibodies Reactive nrog Sialyl Lewis X nyob rau hauv Ob leeg tib neeg thiab nas txhais nws lub luag hauj lwm tseem ceeb hauv kev lag luam leukocyte thiab tiv tauj Hypersensitivity teb.J. Biol. Chem. 290 , 15313-26, (2015)
3. Olfactometry Profiles thiab Quantitation ntawm Volatile Sulfur Compounds ntawm Swiss Tilsit Cheeses.J. Agric. Khoom noj khoom haus Chem. 63 , 7511-21, (2015)
Cim npe nrov: Tuam Tshoj caproic acid cas 142-62-1 manufacturers, lwm tus neeg, Hoobkas
